Having won Australia’s first international gold medal in London for a sweet blend it was evident from the beginning that this wine was in a league of it’s own.

Flavours: The full-bodied palate is rich in dried raisins, showing an impressive balance between aged and fresh younger material, deeply flavoured but with a lively lingering finish.

Wine Down Valuation: This is a prime example of why Rutherglen Muscat has a reputation for producing probably the greatest dessert wine style in the world.

Cellaring: 10+ years